Quarter
San Francesco
Menu
Red and green gnocchi
Passatelli with forest aromas
Polenta with snails
Red polenta
Grilled meat with side dish
Crescia with stracchino and arugula
Crescia with prosciutto
Crescia with sausage
Crescia with wild herbs
Crescia with two fillings
Crescia
Desserts
Piadina with Nutella
Entertainment
Saturday
11:00 PM
Il Diavolo & l'Acqua Santa
Sunday
11:00 PM
The Bucca Brothers